Arca meaning 'Sun God', is India's first 100% sun cured spirulina, painstakingly cultivated by artisans to sacred standards so it tastes good, as good spirulina should.
Packed with over 2000 nutrients according to NASA and WHO, this delicate, 3.5 billion year old blue-green algae is the mother of all life on earth and the richest whole food known to man. Even in Indian legend, the secret of sages who lived 200 years or more was drinking 'neela paani' or 'blue water'. Brimming with antioxidants, phytonutrients, micronutrients, vitamins, minerals, proteins, enzymes, pigments, healthy fats, stimulants and more, Arca is earth's most complete food with rare elements like 'Complete GLA', otherwise only found in mother's milk. Perhaps, the most important element of Arca is a bright blue pigment called Phycocyanine - an anti-oxidant stimulant that sparks a 'chain reaction' of oxygen release in cells.
Arca is a superfood capable of healing and nurturing cells of creatures innumerable, reviving them from a state of acidity and degradation to a state of alkalinity, vitality and life. Arca is 'Prana'.
Benefits:
Arca spirulina has a 'dual action'. Firstly, it releases oxygen in the cells so toxins begin to get oxidised. Once dying cells revive and breathe in a more alkaline environment they need nutrition to start performing optimally again; Arca spirulina has the right nutrient for every cell. This continuous 'dual action' of toxin cleaning and nutrition delivery helps malfunctioning organs revive to normality over time in a more sustainable, alkaline environment.
An immediate benefit, in a matter of days, is experiencing some 'extra energy'. This is also the sign that high amount of oxygen is being released into the body for the toxin cleaning process.
Suggested Use:
4 to 8 tablets (same as 4 to 8 grams) is recommended for adults daily; for children under the age of 12, 1 to 2 tablets daily. Arca Spirulina can be eaten on an empty stomach or before, during and after meals; but it's best consumed first thing in the morning, when the body is craving oxygen and micro-nutrients after a night's slumber. If consuming more than 4 tablets daily, for example say 6 tablets; you can split it into 4 tablets in the morning and 2 more with lunch or post lunch.
The tablets can be chewed as is loved by many children or can be swallowed with water. Apple Cider Wine with Mother and Pearl is a powerful compliment to spirulina while providing the only two major nutrients missing in Spirulina i.e Vitamin C and B12.
Note:
When starting to have spirulina for the first time, it is recommended that you introduce it gradually over 3-4 days; for example you could start with 1 tablet on the first day, 2 on the second day, 3 on the third day and fourth day onwards you could have 4 everyday. This initial introduction method is to avoid any temporary 'healing crisis' like a stomach upset for people with a sensitive gut.
